When it comes to American cuisine, many people often think of burgers, BBQ, and Southern comfort food. However, there is much more to American food culture than just these classics. One aspect that is often overlooked is the wide variety of beverages that can be found throughout the country. And one beverage in particular that deserves more recognition is tea.
Tea may not be the first thing that comes to mind when thinking of American cuisine, but it has a rich history in the country. The Boston Tea Party may be a well-known event, but it also sparked a love for tea in America. Since then, tea has become a staple in many households and restaurants across the nation.
But what makes American tea unique? Unlike traditional British tea, American tea is often served iced and can be found in a variety of flavors and blends. From sweet tea in the South to iced green tea in California, there is a type of tea for every palate.
In addition, there has been a recent surge in the popularity of artisanal tea shops and tea-focused cafes in major cities. These establishments not only offer a wide range of teas, but also educate customers on the history and health benefits of tea.
So next time you’re exploring American cuisine, don’t forget to try some of the diverse and delicious teas that the country has to offer. You may just find a new favorite beverage.