When it comes to meal time, lunch is often overlooked. But for us Europeans, lunch is more than just a mid-day refuel. It is an opportunity to experience […]
Home Brewing: A Guide to Making Delicious Kombucha
Home brewing has become increasingly popular in recent years, and one of the most popular drinks to make at home is kombucha. Known for its tangy and slightly […]
Exploring Veganism: Traditional Recipes Reimagined
The world is changing, and so is our relationship with food. More and more people are embracing a vegan lifestyle, and for good reason. Not only is it […]
Food Allergies and Substitutes
Food allergies are becoming increasingly common in Europe. It is estimated that nearly 20% of the population is affected by some form of food allergy. This can make […]
Meal Types: A Guide to Dinner
When it comes to meal types, dinner is arguably the most important one. It is the last meal of the day and can vary greatly depending on where […]
Dietary Preferences: Going Gluten-Free in Europe
As more and more people become aware of gluten intolerance and celiac disease, the demand for gluten-free options has steadily increased in Europe. While many countries in Europe […]
Special Occasions: Celebrating with Delicious Cakes
Special occasions are a time to come together with loved ones and celebrate life’s special moments. And what better way to celebrate than with a delicious cake? In […]
The Art of Breakfast: Exploring Different Meal Types in British Cuisine
When it comes to British cuisine, breakfast is often seen as the most important meal of the day. This is because it sets the tone for the rest […]
Beverages in British Cuisine
When one thinks of British cuisine, the first thing that may come to mind is a cup of tea. And for good reason – tea has been an […]
Farm-to-Table: Exploring the Beauty of Farmers Market Finds
As a chef, I have always been passionate about using fresh, locally sourced ingredients in my dishes. And there’s no better way to do that than by exploring […]